Our Menu
Appetizers
Crispy pastry filled with savory potatoes, peas, spices
Marinated paneer, herbs, spices, breaded and fried to a crisp
Frenched drumsticks, spicy garlic, ginger and soy sauce, breaded and fried to a crisp
French fries fried to a crisp, tossed in homemade spices
French fries fried to a crisp Seasoned with salt
Assorted seasonal vegetables and paneer dipped in spicy chickpea batter and deep fried to crispy perfection
Pan fried whole pompano, topped with tomato, onions, mustard, Indian spices
Protein chunks fried to a crisp, tossed with a spicy stir fry of onions, bell peppers, and green chillies
Choice: Gobi, Chicken +$2, Paneer +$2, Fish +$3
Tender bite sized pieces of goat pan fried to perfection with ginger, garlic, caramelized onions, tomatoes, and hand-ground spices
Chatpata – Street Style
A crunchy, spicy and tangy snack made of puffed rice, chopped onions, cilantro and spices
Crisp fried papdi topped with potatoes, chickpeas, yogurt, and a medley of chutneys and spices
Crisp, hollow fried semolina balls filled with spiced yoghurt sauce
Papad topped with chopped onions, tomatoes, cilantro, peanuts and sev
Samosa broken down and topped with yogurt, variety of spicy and tangy chutneys, spices
Crisp, hollow fried balls filled with spiced potatoes or chickpeas & served with flavorful spiced water
Spicy Chickpea curry served with deep fried Indian flatbread
Tandoori
Chicken drumsticks and thighs marinated in yogurt and spices and grilled in the Tandoor

Boneless chicken pieces marinated in yogurt and spices and grilled in the Tandoor
Salmon cubes marinated in spiced yogurt and grilled to a flaky, smoky finish
Prawns marinated in spiced yogurt and grilled to smoky perfection
Tender boneless lamb pieces marinated in yogurt and spices and grilled in the Tandoor
Spiced, ground lamb pressed into skewers and grilled in the Tandoor
Spiced yogurt-marinated paneer, peppers, and onions grilled on a skewer
Soya chaap marinated in spiced yogurt and grilled in a tandoor
Taste of Nepal
Choices: Veggie, Chicken
Styles: Steamed, Fried, Jhol (Soup), +$2, Chili +$2, Creamy Coconut +$2, Kothey (Pan fried) +$2
Choices: Veggie, Egg +$1, Chicken +$2, Shrimp +$3, Mixed +$4
Boneless chicken marinated in Himalayan spices, cooked in the tandoor
Bite sized chunk of goat, marinated in Himalayan spices, pan fried to perfection in mustard. Served with mixed puffed rice
Boneless chunks of tandoor grilled chicken Himalayan spices, mustard, onions, cilantro, and fenugreek seeds. Served with mixed puffed rice and spicy pickled radish
Choices: Chicken +$3
Roasted soybeans, Himalayan spices, onions, tomatoes, chilies, and mustard
Fried Potatoes, bold Himalayan spices, mustard, Sichuan pepper, chillies, herbs
Roasted peanuts, Himalayan spices, onions, tomatoes, chillies and mustard
Naan/Rice
Soft pillowy flatbread baked in a traditional clay tandoor
Options: Butter, Garlic+$1, Cheese+$2, Sundried Tomato and Kalamata Olives+$2, Zataar +$2 (Mediterranean
spices), Masala +$2, Bullet (Spicy) +$2
Four variations of Naan: Butter, Garlic, Cheese & Zaatar naan
Traditional whole wheat Indian flatbread baked in a tandoor
Fragrant basmati rice, delicate spices, saffron Chicken, Lamb +$2, Goat +$3
Soft traditional North Indian flatbread
Onion, Aloo +$1, Paneer +$2
Perfectly cooked rice, medley of vegetables
Option: Veg, Egg+$1, Chicken +$2, Shrimp +$3, Mixed +$4
Fragrant basmati rice layered with tender marinated vegetables or a choice of protein and slow cooked to perfection.
Choices: Veggie, Chicken, Lamb +$2, Goat +$3, Shrimp +$3
Soup
Mixed vegetables, hot and sour broth
Goat legs broth slow simmered with Himalayan spices
A hearty, aromatic Himalayan noodle soup with meat or vegetables
Shredded chicken, vegetables, hot & sour broth
Curries
Served with Rice

Savory tomato and onion sauce, Indian spices, bell peppers and onions | Paneer/Chicken/Lamb +$2/Goat $3/Shrimp +$3

Rich cashew, tomato and onion sauce, elegant spices, fresh cream | Paneer/Chicken/Lamb +$2/Goat +$3/Shrimp +$3

Velvety pureed spinach, mustard leaves, fenugreek leaves, rich spices | Veg/Paneer/Chicken/Lamb +$2/Goat +$3/Shrimp +$3
Slow cooked spicy curry with red chillies, garlic, hint of vinegar | Paneer/Chicken/Lamb +$2/Goat +$3/Shrimp +$3
Bell peppers, onions, tomatoes and Indian spices cooked over high heat in a Kadhai (Indian cast iron pan) | Paneer/Chicken/Lamb +$2/Goat +$3
Velvety coconut cream, aromatic spices | Veg/Paneer/Chicken/Lamb +$ 2/Goat +$3/Shrimp +$3/Saloni Salmon +$5
Tender chickpeas, aromatic tomato & onion sauce

Silky smooth kofta (dumplings), velvety cream and cashew sauce, hint of Indian spices
Lamb slow braised with Kashmiri chili, spices, saffron

Soul warming homestyle curry with tender marinated goat, ground spices, onion, tomatoes, ginger, garlic
Bone in or boneless | Savory and spicy curry, slow cooked chicken, village style spices, onion, tomatoes, ginger, garlic
Goat meat slowly simmered in a flavorful, aromatic gravy with traditional Himalayan spices
Tangy spiced yogurt curry, golden gram flour fritters
Fragrant dry curry, potatoes, cauliflower
Spiced tomato onion curry, tender peas, cubed paneer
Assorted seasonal vegetables tossed in a creamy coconut curry
Jumbo tail-on shrimp tossed in savory and spicy garlic, onion and tomato curry
Tender cubes of paneer, smooth tomato and cashew sauce, aromatic spices
Daal – Lentils
Served with Rice
Yellow (Toor) lentils tempered with cumin, onion, and tomato
Slow cooked black Lentils, subtle spices, butter, fresh cream